Mahua, derived from the Madhuca Longifolia tree, is a highly valued forest product known for its edible flowers and seeds. Used in traditional food, oil extraction, and Ayurvedic formulations, Mahua is prized for its nutritional and medicinal benefits.
Type: Dried Mahua Flowers / Mahua Seeds
Origin: India
Nutritional Value: Rich in natural sugars, calcium, and vitamins
Medicinal Use: Traditional Ayurvedic applications
Industrial Use: Oil extraction, fermentation, cosmetic base